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Item #:
24543853
Agar Agar Powder - 4 Ounces (113 Grams) - Excellent Gel Strength (900g/cm2)
Item #:
24543853
SLL 711889
Price Details
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*All items will import from US
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Imported from USA store
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Order now and get it around Sunday, July 12
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HIGHEST QUALITY FOOD GRADE AGAR AVAILABLE! Excellent Gel Strength: 900g/cm2
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What Stands Out
High Gel Strength
Agar Agar Powder boasts an excellent gel strength of 900g/cm2, outperforming many competitors, making it ideal for recipes requiring firm textures, ensuring quality culinary creations.
Versatile Applications
This powder is perfect for various dishes, from desserts to savory meals, catering to diverse dietary needs, including vegan and gluten-free options, enhancing its appeal to health-conscious consumers.
Natural Thickener
As a plant-based alternative to gelatin, it offers a natural, healthier thickening option for cooking and baking, aligning with modern consumer preferences for clean label ingredients and sustainable practices.
Product Details
| Brand | Landor Trading Company |
| Product | Cooking Sauce |
| UPC | Does not apply |
| Country of Origin | India |
| Item Weight | 0.25 lbs (110 grams) |
Who Should Buy?
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Vegetarians Arrangements
Ideal for vegetarians needing a gelatin substitute without animal products for dessert preparations.
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Food Enthusiasts
Perfect for culinary artists seeking innovative thickening and gelling agents to enhance gourmet dishes.
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Health-Conscious Users
Great for those looking for low-calorie, vegan alternatives to traditional gelatin in their diets.
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Animal Product Users
Not suitable for those who prefer or require animal-based gelling agents for recipes.
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High-Temperature Cooking
Not recommended for high-temperature applications where traditional gelling agents may hold up better.
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Texture Purists
May not satisfy users desiring the specific mouthfeel that traditional gelatin provides in certain recipes.
Product Description
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Customer Questions & Answers
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Question:
What is Agar Agar used for?
Answer: Agar Agar is used as a thickener in soups, jellies, and ice cream, and is also a vegetarian gelatin substitute. -
Question:
Is this Agar food-grade?
Answer: Yes, this Agar Agar is of the highest quality food grade available. -
Question:
How quickly will I receive my order?
Answer: You can expect lightning fast FREE shipping within 1-2 business days from a U.S. seller.
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Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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SLL 711889
Order now and get it around Sunday, July 12
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Fastest cross-border delivery
Features & Benefits
- Premium quality food-grade Agar Agar.
- Outstanding gel strength of 900g/cm2.
- Derived from all-natural red algae.
- Versatile use in cooking, microbiology, and vegan diets.
- Fast and free shipping from a U.S. seller (1-2 business days).
- Ideal for desserts, thickening, and as a vegetarian gelatin substitute.