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Item #:
110843239
Kate Naturals Agar Agar Powder for Cooking & Petri Dishes. Vegan Gelatin Substitute Powder Unflavored for Gelatin Sheets & Halal (4oz, Vegetarian,
Item #:
110843239
SLL 397039
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Kate Naturals Agar Powder is a great substitute for unflavored gelatin, perfect for making jelly and vegan dishes.
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What Stands Out
Vegan Alternative
This agar agar powder serves as an ideal vegan gelatin substitute, offering a plant-based option for those seeking to avoid animal products in cooking and baking.
Versatile Use
Perfect for both culinary creations and scientific applications, this unflavored powder can be used in recipes or petri dishes, providing flexibility and convenience across various domains.
Halal Certified
Kate Naturals agar agar is halal-certified, ensuring that it meets dietary needs and restrictions, making it a reliable choice for consumers who prioritize compliance with cultural dietary laws.
Product Details
- AGAR AGAR POWDER FOR CRYSTAL CANDY, GUMMY, JELLY & JELLO: Kate Naturals Agar Powder (kanten powder) is a great substitute for unflavored gelatin powder to make gelatin sheets, vegan cheese, and aquafaba; as a food gelling agent, agaragar powder strengthens and stabilizes desserts like agar gum and can be used for vegetarian dishes; agar powder is used to make delicious kohakutou (japanese crystal candy)
- AGAR AGAR FOR PETRI DISHES: Agar-agar powder can be used to prepare petri dishes for science experiments and educational projects; just mix with water and let it set to create a gel-like surface commonly used in classrooms and labs
- AGAR AGAR FOR WINE JELLY & BAKING: Agar-Agar Powder is used to make wine jelly, vegan jello mix, baking cakes, cupcakes, and desserts; this plant-based gelatin alternative can also be used to make plant based cheese
- VEGAN, GLUTEN-FREE AND KETO-FRIENDLY: Our natural agar agar food grade powder is non-GMO, kosher, halal, vegan, keto-friendly and gluten-free.; since agaragar is derived from seaweed, it is a great vegan and vegetarian gelatin powder substitute; this thickening agent works as well as agar agar flakes can be used to make a number of delicious keto, halal, and vegan recipes
- HIGH QUALITY AGAR POWDER: We aim to offer the highest quality natural agar agar cooking powder; if you don't like it, please let us know so we can make it right
| Product Dimensions | 8 x 5 x 2.5 inches (20.3 x 12.7 x 6.4 cm); 1.5 ounces (42.53 grams) |
| Item model number | 4135 |
| UPC | 810002444135 |
| Manufacturer | Kate Naturals |
| Units | 4.0 Ounce |
| Brand Name | Kate Naturals |
| Specialty | Gluten Free |
| Allergen Information | Gluten Free |
| Diet Type | Gluten Free, Halal, Vegan |
| Coin Variety 1 | Agar Agar |
| Item Form | Powder |
| Part Number | 4135 |
| Model Number | 4135 |
| Flavor | unflavored |
| Cuisine | Asian cuisine |
| Age Range Description | All Ages |
| Item Weight | 1.5 Ounces (42.53 grams) |
| Unit Count | 4.0 Ounce |
| Number of Items | 1 |
| Item Package Weight | 0.11 Kilograms |
| Size | 4 Ounce (Pack of 1) |
| Material Features | Vegan |
Who Should Buy?
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Vegan Cooks
Ideal for those preparing vegan recipes that require a gelatin-like consistency without animal products.
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Dietary Restrictions
Suitable for individuals with dietary restrictions, including vegans, vegetarians, and those observing Halal.
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Science Students
Perfect for biology or science students needing agar for their experiments, like Petri dishes.
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Meat Eaters
Individuals looking for traditional gelatin derived from animal sources would find this product unsuitable.
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Flavor Seekers
Those seeking flavored gels may not prefer this unflavored product.
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Quick Solutions
Users requiring fast-setting desserts may find agar takes longer to set compared to traditional gelatin.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Agar Agar Powder used for?
Answer: Agar Agar Powder is primarily used as a vegan gelatin substitute in cooking and baking. It comes from seaweed and can be used to create gels, thicken soups, or make desserts like jellies and puddings. Additionally, it is employed in laboratory settings like Petri dishes for culturing microorganisms due to its ability to solidify at room temperature. Many vegan recipes rely on agar agar to achieve the desired texture without animal-derived gelatin. -
Question:
Is Kate Naturals Agar Agar Powder suitable for vegan diets?
Answer: Yes, Kate Naturals Agar Agar Powder is fully suitable for vegan diets. It is derived from a type of red algae and serves as an excellent alternative to traditional gelatin, which is animal-based. This makes it a perfect ingredient for vegan desserts, gelatin sheets, and various other culinary applications where a plant-based thickening agent is needed. Including this powder in your recipes can help you maintain a vegan lifestyle without sacrificing texture or flavor. -
Question:
How do I use Agar Agar Powder in recipes?
Answer: To use Agar Agar Powder in recipes, first dissolve it in boiling water, as it requires heat to activate its gelling properties. Typically, a teaspoon of agar agar will set about one cup of liquid. Stir thoroughly to prevent clumping and let it cool to room temperature to achieve the desired gel consistency. This process makes it versatile for use in jellies, panna cotta, or even as a thickener for sauces or soups. It's a crucial ingredient for many vegan chefs looking to create delicious dairy-free desserts. -
Question:
Can I use Agar Agar Powder instead of gelatin in all recipes?
Answer: Agar Agar Powder can often be used as a substitute for gelatin in most recipes, but it's important to note that the setting properties may vary. Agar typically sets more firmly and does so at room temperature compared to gelatin, which requires refrigeration. When substituting, it's recommended to experiment with the amounts since agar generally requires about three times more than gelatin. This makes it an ideal choice for creating vegan-friendly versions of your favorite desserts. -
Question:
Is Kate Naturals Agar Agar Powder halal certified?
Answer: Yes, Kate Naturals Agar Agar Powder is halal certified, making it suitable for those who adhere to halal dietary guidelines. Since it is derived from seaweed rather than animal products, it aligns well with halal principles and offers a plant-based alternative to traditional gelatin. This certification grants peace of mind to consumers who prioritize halal products in their dietary choices, whether they are preparing meals or concocting desserts. -
Question:
What is the shelf life of Kate Naturals Agar Agar Powder?
Answer: The shelf life of Kate Naturals Agar Agar Powder is typically around one to two years when stored in a cool, dry place away from sunlight. To maintain its effectiveness, ensure the powder is kept in an airtight container after opening. This long shelf life makes it a convenient pantry staple for both cooking and baking needs. It's advisable to check for any signs of moisture or clumping before use, as these could indicate that the powder has degraded. -
Question:
Can Agar Agar Powder be used in Petri dishes?
Answer: Yes, Agar Agar Powder is commonly used in Petri dishes as a medium for culturing microorganisms. Its gel-like consistency provides a stable surface for bacteria or fungi to grow, making it essential in microbiology labs. To prepare, simply dissolve the powder in boiling water, pour it into the Petri dish, and allow it to cool and solidify. This application highlights agar's versatility beyond the culinary realm into scientific research and experimentation. -
Question:
Is Kate Naturals Agar Agar Powder flavored?
Answer: No, Kate Naturals Agar Agar Powder is unflavored, allowing for versatile use in both sweet and savory dishes. This neutrality makes it an ideal gelatin substitute, as it won't interfere with the flavor profile of your recipes. You can easily incorporate it into desserts without compromising taste, whether in jellies or puddings, or use it to thicken soups and savory sauces. Its lack of flavor enhances its adaptability in various culinary applications. -
Question:
Where can I buy Kate Naturals Agar Agar Powder for Cooking & Petri Dishes?
Answer: You can buy Kate Naturals Agar Agar Powder for Cooking & Petri Dishes from Ubuy in Sierra Leone. Ubuy offers a reliable platform for purchasing high-quality vegan ingredients online. Whether you're looking to explore new culinary creations or need a suitable agar agar for lab use, Ubuy provides a convenient shopping experience.
Kate Naturals Pudding & Gelatin 4135 Editorial Review
The Kate Naturals Agar Agar Powder has garnered a variety of customer experiences, primarily focusing on its effectiveness as a vegan gelatin substitute in both culinary applications and as a thickening agent. Many users have praised the product for its ability to create desserts that set perfectly without gelatin, noting specific successes with crystal candies and fluid gels. Reviews indicate satisfaction with the overall taste of the final product, often highlighting the absence of an unpleasant aftertaste, which can sometimes be a concern with similar substitutes. However, the reception is not uniformly positive. Some users have encountered challenges, particularly when attempting to create gummies. Reports of dense and crumbly textures suggest that while the product excels in certain applications, it may not perform equally well in every desired context. Nevertheless, users express optimism about the future use of the agar powder for various thickening needs and appreciate that it outperforms other brands in terms of flavor. Overall, the Kate Naturals Agar Agar Powder is well-received for its versatility in vegan cooking, though it may require some experimentation to achieve the ideal texture in gummy recipes. **
Customer Reviews & Ratings
3882 customers ratings
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Pros
- Effective as a vegan gelatin substitute.
- Creates desserts that set well, such as crystal candies and fluid gels.
- Pleasant taste with no funky aftertaste.
- Performs better in taste than other brands previously tried.
Cons
- May result in dense and crumbly gummies.
Product Price History
Important information
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SLL 397039
Order now and get it around Friday, June 26
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Features & Benefits
- Great alternative to unflavored gelatin powder.
- Ideal for making vegan jello, desserts, and crystal candy.
- Supports gluten-free, vegan, and keto diets.
- High-quality natural agar agar powder derived from seaweed.
- Can be used for scientific purposes in petri dishes.
- Satisfaction guaranteed or your money back.