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Item #:
214313725
Rawseed Organic Brown Teff Grain - Whole Grain African Teff, 2 Lbs (32 Oz) - Naturally Gluten-Free, Non-GMO - Iron & Protein Rich Superfood for
88% of respondents would recommend this to a friend
Item #:
214313725
SLE 1292
Price Details
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*All items will import from US
In stock
Imported from USA store
Diet type :
- Gluten Free
- Vegan
QTY:
Order now and get it around Sunday, September 20
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Despite its size, Teff is packed full of dietary fiber, protein, iron, amino acids, vitamin C, and calcium.
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What Stands Out
Nutrient-Rich Grain
Packed with protein, fiber, and essential minerals, this organic brown teff is a powerhouse of nutrition, ideal for health-conscious consumers seeking complete and wholesome grain options.
Gluten-Free Option
A perfect choice for gluten-sensitive individuals, this teff grain allows for delicious gluten-free recipes, making it easier to maintain a balanced diet without sacrificing taste.
Farm-Fresh Quality
Sourced from organic farms, this teff ensures premium quality and taste, supporting sustainable agriculture while offering consumers a natural and unprocessed food choice.
Product Details
| Product Dimensions | 4.5 x 2 x 8 inches (11.4 x 5.1 x 20.3 cm); 4 pounds (1.81 kg) |
| Manufacturer | American Organic |
| Units | 2 Ounce |
| Brand Name | Rawseed Organic Goodness |
| Specialty | GMO Free, Organic |
| Diet Type | Gluten Free, Vegan |
| Item Form | Grain |
| Region of Origin | North America |
| Cultivation Method Claim | No Pesticides |
| Container Type | Pouch |
| Cuisine | African cuisine |
| Set Name | 2 Pack |
| Item Weight | 4 pounds (1.81 kg) |
| Item Package Weight | 1.97 kg |
| Number of Items | 2 |
| Unit Count | 2 Ounce |
| Package Size Name | 32 Ounces (Pack of 2) |
| Number of Pieces | 2 |
| Size | 1 Ounce (Pack of 2) |
Who Should Buy?
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Gluten-Free Consumers
Teff is naturally gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
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Healthy Eaters
Rich in protein, fiber, and essential nutrients, this teff is ideal for health-conscious individuals looking to enhance their diet.
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Culinary Adventurers
For those who enjoy exploring diverse cuisines, teff offers a unique and flavorful addition to various dishes.
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Traditional Wheat Users
Consumers accustomed to wheat-based products may find the taste and texture of teff unfamiliar or unappealing.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
What is Rawseed Organic Brown Whole Grain African Teff?
Answer: Rawseed Organic Brown Whole Grain African Teff is a nutrient-dense ancient grain native to Africa, known for its high protein content and gluten-free properties. This small-sized grain is rich in essential amino acids, fiber, and minerals like calcium and iron, making it a great addition to a healthy diet. It's particularly popular among those following gluten-free, vegan, or paleo diets. Incorporate teff into your meals by using it in porridge, baking, or as a base for salads. -
Question:
How do I cook Rawseed Organic Brown Whole Grain African Teff?
Answer: Cooking Rawseed Organic Brown Whole Grain African Teff is quite simple! Rinse the grains thoroughly and then combine 1 cup of teff with 2-3 cups of water or broth in a saucepan. Bring it to a boil, reduce the heat, cover, and simmer for about 15-20 minutes until the grains are soft and have absorbed the liquid. The result is a creamy, nutritious dish perfect for breakfast bowls, side dishes, or even added to soups for extra texture. Experiment with spices or sweeteners to enhance flavor. -
Question:
Is Rawseed Organic Brown Whole Grain African Teff gluten-free?
Answer: Yes, Rawseed Organic Brown Whole Grain African Teff is naturally gluten-free, making it suitable for individuals with celiac disease or those with gluten sensitivities. Its unique nutritional profile not only provides an excellent alternative to wheat-based grains, but it also contributes a rich, nutty flavor that can elevate various dishes. Use it in gluten-free baking or as a substitute for couscous or rice in salads and entrees. -
Question:
What are some health benefits of African Teff?
Answer: African Teff boasts several health benefits due to its impressive nutrient profile. This superfood is rich in protein, fiber, and vital nutrients such as calcium, iron, and B vitamins, promoting bone health, digestion, and energy metabolism. Furthermore, the high fiber content can contribute to improved gut health and help maintain stable blood sugar levels. Incorporating teff into your diet through porridge, baked goods, or salads can be a delicious way to enhance your overall nutrition. -
Question:
Can I use Rawseed Organic Brown Whole Grain African Teff in baking?
Answer: Absolutely! Rawseed Organic Brown Whole Grain African Teff can be a wonderful ingredient in baking. It's commonly used to create gluten-free bread, pancakes, muffins, and cookies. When used in recipes, it adds a unique, earthy flavor and enhances the nutritional value of your baked goods. For best results, consider mixing it with other gluten-free flours to achieve the desired texture. Experimentation can lead to delightful new baked creations! -
Question:
What does Rawseed Organic Brown Whole Grain African Teff taste like?
Answer: Rawseed Organic Brown Whole Grain African Teff has a mild, nutty flavor with a slightly earthy undertone. Its unique taste allows it to seamlessly blend into various dishes, whether savory or sweet. Use teff to create porridge topped with fruits and nuts for breakfast, incorporate it into savory pilafs, or mix it into batters for baked treats. This versatility makes it an exciting addition to your culinary repertoire. -
Question:
How should I store Rawseed Organic Brown Whole Grain African Teff?
Answer: To maintain the freshness of Rawseed Organic Brown Whole Grain African Teff, it’s best to store it in a cool, dry place in an airtight container. Keep it away from direct sunlight and humidity to prevent spoilage. Proper storage not only preserves its flavor and nutrients but also extends its shelf life. If possible, store it in the refrigerator or freezer for optimal freshness, especially if you plan to keep it for an extended period. -
Question:
What is the serving size for Rawseed Organic Brown Whole Grain African Teff?
Answer: The typical serving size for Rawseed Organic Brown Whole Grain African Teff is about 1/4 cup of dry grains, which expands to approximately 3/4 cup when cooked. This serving size provides a balance of protein, fiber, and essential nutrients. Incorporate this portion into meals as a base for salads, bowls, or as a side dish. Adjust serving sizes based on your nutritional needs or dietary goals as applicable. -
Question:
Is Rawseed Organic Brown Whole Grain African Teff suitable for a vegan diet?
Answer: Yes, Rawseed Organic Brown Whole Grain African Teff is completely plant-based, making it a fantastic choice for vegan diets. With its high protein and iron content, it serves as an excellent meat substitute and complements a variety of vegan dishes. Incorporate it into your meals for added nutrition, such as in veggie burgers, salads, or breakfast bowls. The nutty flavor enhances the overall taste of your plant-based recipes. -
Question:
Where can I buy Rawseed Organic Brown Whole Grain African Teff?
Answer: You can purchase Rawseed Organic Brown Whole Grain African Teff at Ubuy in Sierra Leone. Ubuy offers a variety of organic products, including this nutritious grain in a convenient 2 lbs 2 pack. Enjoy the benefits of this superfood by easily adding it to your diet through Ubuy's online platform, which ensures a straightforward shopping experience.
Rawseed Organic Goodness Teff Editorial Review
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Customer Reviews & Ratings
237 customers ratings
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5 Star
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4 Star
13%
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3 Star
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2 Star
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SLE 1292
Order now and get it around Sunday, September 20
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Features & Benefits
- Teff offers over 18 servings per 2 lb bag.
- It's 100% whole grain and rich in nutrients.
- High in dietary fiber and protein for a healthy diet.
- Versatile ingredient for various recipes, from porridge to flatbread.
- Great option for gluten-free cooking by replacing wheat flour.
- Simple preparation, making it easy to incorporate into meals.
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