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Item #:
107252397
Commercial Manual Dough Divider Dough Cutting Machine Bread Rounding Machine 18 pcs Desktop Bread Divider 2.12oz-11.29oz Dough Weight Range
Item #:
107252397
SLE 46451
Price Details
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*All items will import from US
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Imported from USA store
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Order now and get it around Sunday, October 04
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Save valuable time and effort with this hydraulic-powered machine. It quickly divides dough into perfectly sized portions, allowing you to focus on other aspects of your baking.
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What Stands Out
High Capacity
Efficiently divides dough into 18 uniform pieces, improving productivity for bakeries and restaurants while ensuring consistent portion sizes for perfect baking results.
Versatile Weight Range
Accommodates various dough weights from 2.12oz to 11.29oz, making it ideal for creating a variety of bread types and catering to diverse customer preferences.
User-Friendly Design
Compact desktop model simplifies operation and maintenance, allowing bakers to easily integrate it into their workflow without taking up excessive space.
Product Details
| Package Dimensions | 31.5 x 22.83 x 19.29 inches (80 x 58 x 49 cm) |
| Item Weight | 169.4 pounds (76.84 kg) |
| Manufacturer | WYDDDARY |
| Date First Available | October 19, 2023 |
Who Should Buy?
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Bakeries
Ideal for bakeries needing efficient dough portioning for consistent products and faster production during peak hours.
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Catering Businesses
Useful for catering operations that require dividing large amounts of dough quickly for various baked goods.
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Cooking Schools
Perfect for cooking classes focusing on bread-making, providing students with hands-on experience in portion control.
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Home Bakers
Not suitable for casual home bakers due to its commercial focus, potentially leading to excessive capacity and cost.
Product Description
Commercial Manual Dough Divider Dough Cutting Machine Bread Rounding Machine 18 pcs Desktop Bread Divider 2.12oz-11.29oz Dough Weight Range
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is the primary function of the Commercial Manual Dough Divider?
Answer: The primary function of the Commercial Manual Dough Divider is to uniformly divide dough into equal portions, which is essential for consistent baking results. This machine allows users to cut dough into 18 pieces, ensuring that each portion remains uniform in size, weighing between 2.12oz to 11.29oz. This is particularly beneficial in bakeries or pizzerias, where consistent size impacts cooking time and quality. -
Question:
Is the dough cutting machine suitable for all types of dough?
Answer: Yes, the dough cutting machine is designed to handle various types of dough, from bread and pizza to pastry dough. Its versatility makes it ideal for different baking needs, whether you're preparing for a small bakery or a large-scale production. The adjustable weight range enhances its capability to work with different recipes, ensuring great results every time. -
Question:
How does the size of the dough pieces affect baking?
Answer: The size of the dough pieces significantly influences the final baked product, including texture and cooking duration. By using the Commercial Manual Dough Divider, bakers can achieve uniform pieces, leading to even baking. Whether making rolls, loaves, or pizza bases, consistent dough sizes help ensure that all products cook properly and simultaneously, reducing the chance of over or undercooked items. -
Question:
What are the advantages of using a manual dough divider?
Answer: A manual dough divider offers several advantages, including greater control over dough portioning and the absence of electricity requirements, making it reliable in varied settings. It's designed for ease of use, allowing bakers to focus on their craft without needing complex machinery. Ideal for artisanal bakeries, it can also reduce labor costs by streamlining the dough preparation process. -
Question:
Can the Commercial Manual Dough Divider be used in home baking?
Answer: Absolutely, the Commercial Manual Dough Divider is suitable for home bakers as well. Its compact desktop design fits well in small kitchens, and it allows hobbyists to achieve professional-quality results at home. Whether you’re making bread for family gatherings or experimenting with new recipes, this machine ensures consistent and accurately portioned dough every time. -
Question:
Is it difficult to clean the dough divider after use?
Answer: Cleaning the dough divider is straightforward, as it features removable components that allow for easy access to every part of the machine. Most surfaces are designed to prevent sticking, which simplifies the cleaning process. After usage, a quick rinse and wipe-down with a damp cloth are usually sufficient, ensuring hygienic conditions for your next baking session. -
Question:
What materials is the dough cutting machine made from?
Answer: The Commercial Manual Dough Divider is constructed from high-quality stainless steel, which ensures durability and resistance to rust or corrosion. This choice of material not only enhances its longevity but also makes it easy to sanitize, which is crucial in food preparation environments. Its robust design allows for consistent performance even with frequent use in busy bakeries. -
Question:
How do I adjust the weight settings on the dough divider?
Answer: The adjustment mechanism on the dough divider is user-friendly and typically involves a simple dial or lever that changes the size of dough portions. By following the manufacturer's instructions included with the machine, you can easily set the desired weight between 2.12oz to 11.29oz for precise portioning. This helps in adapting to different recipes and ensuring consistent results in daily baking operations. -
Question:
Where can I buy the Commercial Manual Dough Divider in Sierra Leone?
Answer: You can purchase the Commercial Manual Dough Divider on Ubuy. Ubuy offers an extensive range of kitchen appliances and equipment that includes this dough cutting machine, ensuring easy access for consumers across Sierra Leone. By shopping on Ubuy, you can also enjoy the benefit of competitive pricing and unmatched customer service tailored to enhance your shopping experience. -
Question:
Is the dough divider suitable for high-volume production?
Answer: Yes, the Commercial Manual Dough Divider is designed to support high-volume production needs. It efficiently divides large batches of dough quickly, making it an ideal tool for bakeries that produce numerous items in a short time. Bakery operations can benefit from its reliability and the ability to consistently maintain dough quality while speeding up the portioning process.
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- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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SLE 46451
Order now and get it around Sunday, October 04
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Divides dough into 18 equal pieces quickly and efficiently.
- Ensures beautifully neat and precise results for all types of dough.
- Saves time and labor, enhancing your baking productivity.
- Built with durable food-grade stainless steel for long-lasting performance.
- Ideal for both commercial bakeries and home baking enthusiasts.
- Manual operation allows use anywhere, without needing electricity.
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