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Amazon Grocery, Peanut Oil, 128 Fl Oz
Amazon Grocery, Peanut Oil, 128 Fl Oz
Amazon Grocery, Peanut Oil, 128 Fl Oz
Amazon Grocery, Peanut Oil, 128 Fl Oz
Amazon Grocery, Peanut Oil, 128 Fl Oz
One 128 fluid ounce bottle of Peanut Oil - Suitable for salads, baking, and frying.
Amazon Grocery, Peanut Oil, 128 Fl Oz
Item #: 88934576

Amazon Grocery, Peanut Oil, 128 Fl Oz

Item #: 88934576

SLL 648140

Price Details

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One 128 fluid ounce bottle of Peanut Oil - Suitable for salads, baking, and frying.
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What Stands Out

High Quality Oil
Premium peanut oil perfect for frying, sautéing, or dressings, providing rich flavor and high smoke point for versatile cooking.
Bulk Purchase
Convenient pack of two 128 fl oz bottles to ensure you always have enough oil on hand for your culinary needs.
Value for Money
Competitive pricing offers excellent value compared to competitors, making it an affordable choice for families and chefs alike.

Product Details

Shop Amazon Grocery, Peanut Oil, 128 Fl Oz online at a best price in Sierra Leone. B07SRJ8S14
  • One 128 fluid ounce bottle of Peanut Oil
  • Suitable for salads, baking, and frying
  • Contains: Peanut
Product Dimensions 5.81 x 5.81 x 11.65 inches (14.8 x 14.8 x 29.6 cm); 7.89 Pounds (3.58 kg)
UPC 842379161704
Manufacturer Services LLC
Units 128.0 Ounce
Brand NameAmazon Grocery
Flavorpeanut
Item FormOil
SpecialtyTrans Fat Free
Recommended Uses For ProductFrying
Plant or Animal Product Typepeanut oil
Container TypeCan
Net Content Volume128 Fluid Ounces
Liquid Volume128 Fluid Ounces
Item Package Quantity1
Item Volume128 Fluid Ounces
Item Weight7.9 Pounds (3.58 kg)
Item Dimensions5.81 x 5.81 x 11.65 inches (14.8 x 14.8 x 29.6 cm)
Item Package Weight3.54 Kilograms
Number of Items1
Unit Count128.0 Ounce
Number of Pieces1
Size128 Fl Oz (Pack of 1)

Who Should Buy?

Suitable For
  • Frequent Cooks

    Ideal for users who cook often and need a versatile oil for frying and sautéing various dishes.

  • Health Conscious

    Great for health enthusiasts seeking a cholesterol-free oil rich in beneficial fats for cooking and baking.

  • Asian Cuisine Lovers

    Perfect for those who enjoy preparing Asian dishes, where peanut oil’s distinctive flavor enhances traditional recipes.

Not Suitable For
  • Allergy Sufferers

    Individuals with peanut allergies should avoid this product due to potential severe allergic reactions.

  • Occasional Users

    Infrequent cooks might find the large quantity unnecessary, leading to waste or spoilage over time.

  • Vegetable Oil Users

    Users who prefer vegetable-based oils for neutral flavor profiles may not appreciate the strong taste of peanut oil.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is peanut oil and how is it used in cooking?

    Answer: Peanut oil is a versatile cooking oil derived from peanuts, known for its high smoke point and mild flavor. It's excellent for frying, sautéing, and baking, making it perfect for a variety of dishes from stir-fries to baked goods. Due to its neutral taste, peanut oil enhances the flavors of other ingredients rather than overpowering them, making it ideal for Asian cuisine and deep-frying. Additionally, it contains heart-healthy fats, which contribute to a balanced diet.
  • Question: Can I use peanut oil for baking?

    Answer: Yes, peanut oil is a suitable choice for baking due to its light flavor and ability to facilitate even cooking. It can be used in various recipes, from cakes to muffins, where a subtle nutty flavor is desired. Its high smoke point ensures that it remains stable under heat, providing a consistent texture without compromising taste. Consider using it in recipes that benefit from oil's moisture retention properties, enhancing the overall quality of the baked goods.
  • Question: Is peanut oil suitable for frying at high temperatures?

    Answer: Absolutely! Peanut oil is favored for high-temperature frying because it has a high smoke point of around 450°F (232°C). This property allows it to withstand the heat without breaking down, making it an ideal choice for frying foods like chicken, French fries, and tempura. Its ability to maintain flavor integrity under heat also ensures your dishes remain flavorful and crispy, making peanut oil a go-to option for professional kitchens and home cooks alike.
  • Question: What are the health benefits of using peanut oil?

    Answer: Peanut oil offers several health benefits, including being a source of mono- and polyunsaturated fats that can contribute to heart health. It also contains vitamin E, an antioxidant that helps in protecting cells from damage. Furthermore, peanut oil is low in saturated fat, making it a healthier alternative to some other cooking oils. Its balanced fat profile can help in maintaining cholesterol levels when used as part of a nutritious diet.
  • Question: Are there any allergies associated with peanut oil?

    Answer: Yes, individuals with peanut allergies should avoid peanut oil, especially if it is not refined. While refined peanut oil contains minimal allergenic proteins, there can be a risk for those with severe allergies. It’s important to read labels carefully and opt for oils that are specifically marked as safe if allergic reactions are a concern. For those who can tolerate it, peanut oil can be a flavor-enhancing addition to many recipes.
  • Question: How should I store peanut oil to maintain its quality?

    Answer: To maintain the quality of peanut oil, store it in a cool, dark place, ideally in a tightly sealed container. Exposure to light and heat can lead to rancidity, which negatively affects the oil’s flavor and nutritional value. If unopened, peanut oil can last for a long time, but once opened, it’s best to use it within six months to a year for optimum freshness. Always check for any off odors before use, as this indicates spoilage.
  • Question: What types of cuisine commonly use peanut oil?

    Answer: Peanut oil is predominantly used in Asian cuisines, particularly in Chinese, Thai, and Indian dishes. Its mild flavor and high smoke point make it ideal for stir-frying, sautéing, and frying foods. It complements other traditional ingredients found in these cuisines, enhancing dishes such as fried rice, spring rolls, and various curries. Additionally, many chefs prefer peanut oil for making dressings and marinades, adding depth to flavors in salads and dipping sauces.
  • Question: Is peanut oil a good option for salad dressings?

    Answer: Yes, peanut oil can be an excellent choice for salad dressings, offering a rich, nutty flavor that adds complexity to your salads. It can be combined with vinegar, soy sauce, and spices to create a delicious dressing that is unique and flavorful. Peanut oil's smooth texture also ensures that dressings coat greens evenly, enhancing the overall taste experience. Consider using it in Asian-inspired salads or as a base for vinaigrettes.
  • Question: Can I use peanut oil for personal care or cosmetic purposes?

    Answer: Yes, peanut oil is sometimes used in personal care and cosmetic formulations due to its moisturizing properties. It's gentle on the skin and can be beneficial for dry skin and hair care routines. Use it as a carrier oil for essential oils in massages, or as part of homemade lotions and balms. Its Vitamin E content promotes skin health and helps combat signs of aging, making it a popular choice among natural beauty products.

Amazon Grocery Peanut Editorial Review

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