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Item #:
160609932
KONA EARTH 100% Kona Premium Coffee, Dark Roast, Whole Bean, 1 lb 16oz Farm-Direct Authentic Hawaiian Kona Coffee beans from Hawaiis Big Island,
Item #:
160609932
SLL 2086831
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
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Imported from USA store
QTY:
Order now and get it around Thursday, July 30
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Savvy sippers prefer our authentic Kona Hawaiian coffee for its bold, well-rounded, and complex flavor profile.
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What Stands Out
Genuine Kona Coffee
Enjoy authentic 100% Kona coffee sourced directly from farms, ensuring premium quality and rich flavor in every cup, unmatched by generic blends.
Dark Roast Perfection
Experience the bold, robust flavors of expertly dark-roasted beans, delivering a satisfying coffee that appeals to deep flavor lovers.
Micro-Batch Roasted
Crafted in small batches for optimal freshness and quality, ensuring a unique flavor profile and preserving the vibrant essence of each bean.
Product Details
| Item Weight | 1 lbs (450 grams) |
Who Should Buy?
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Coffee Enthusiasts
Ideal for individuals who appreciate high-quality, gourmet coffee with unique flavor profiles and robust aromas.
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Gift Givers
Perfect for gifting to friends and family who enjoy premium coffee experiences or appreciate artisanal products.
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Home Brewers
Great for those who prefer brewing their own coffee at home using whole beans for a fresh experience.
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Budget Buyers
Not suitable for those looking for low-cost coffee options, as premium Kona coffee tends to be more expensive.
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Casual Drinkers
May not appeal to occasional coffee drinkers who are indifferent to quality and seek basic, instant options.
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Decaf Seekers
Not recommended for those specifically looking for decaffeinated coffee, as this product is a dark roast with caffeine.
Product Description
KONA EARTH 100% Kona Premium Coffee, Dark Roast, Whole Bean, 1 lb 16oz Farm-Direct Authentic Hawaiian Kona Coffee beans from Hawaiis Big Island, Micro-Batch-Roasted
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What makes KONA EARTH coffee different from other coffees?
Answer: KONA EARTH coffee stands out due to its origin in the Kona region of Hawaii, renowned for its unique climate and volcanic soil that produces coffee beans with rich flavors and aromas. This premium coffee is 100% Kona, ensuring authenticity and quality, making it a favorite among coffee enthusiasts. Additionally, its dark roast profile enhances the natural sweetness and complexity of the beans, providing an indulgent tasting experience that is unmatched by mass-produced coffee brands. -
Question:
Is the KONA EARTH coffee suitable for all brewing methods?
Answer: Yes, KONA EARTH coffee is versatile and can be brewed using a variety of methods, including French press, pour-over, drip coffee makers, and espresso machines. The farm-fresh whole coffee beans are micro-batch-roasted to maintain peak flavor, making them ideal for different brewing techniques. Whether you prefer a strong espresso shot or a smooth drip coffee, this coffee will deliver a rich and gratifying taste. -
Question:
How should I store KONA EARTH coffee to maintain freshness?
Answer: To keep your KONA EARTH coffee fresh, store it in an airtight container in a cool, dark place away from heat sources and moisture. Whole beans preserve their flavor longer than ground coffee, so it’s advisable to grind just before brewing. By following these storage tips, you can enjoy the full-bodied flavor and aroma of your coffee for longer periods, ensuring an exceptional cup every time you brew. -
Question:
What flavor notes can I expect from KONA EARTH coffee?
Answer: KONA EARTH coffee offers a luxurious flavor profile characterized by hints of chocolate, caramel, and nut, with underlying fruity and floral notes. The dark roast accentuates these complexities, providing a bold yet smooth cup with a pleasant finish. This flavor richness caters to diverse palates, making it an exquisite choice for both casual drinkers and discerning coffee aficionados. -
Question:
Can I use KONA EARTH coffee for cold brews?
Answer: Absolutely! KONA EARTH coffee is an excellent choice for cold brew. The dark roast contributes a rich flavor that’s perfect for cold preparations, creating a smooth and refreshing beverage. Simply steep the whole beans or coarsely ground coffee in cold water for several hours, and you’ll have a delicious cold brew that retains the robust flavors, ideal for warm weather sipping. -
Question:
What is the difference between micro-batch roasting and commercial roasting?
Answer: Micro-batch roasting involves smaller quantities and a more hands-on approach to roasting, allowing for greater precision in achieving desired flavor profiles. In contrast, commercial roasting typically employs larger batches that may sacrifice quality for quantity. KONA EARTH’s micro-batch-roasted beans ensure that each batch receives meticulous attention, resulting in fresher, more flavorful coffee that highlights the unique characteristics of Hawaii’s Kona beans. -
Question:
Are KONA EARTH coffee beans ethically sourced?
Answer: Yes, KONA EARTH is committed to ethical sourcing practices. The coffee is sourced from local, sustainable farms in the Kona region, supporting local economies and preserving traditional farming methods. By choosing KONA EARTH coffee, you are not only enjoying a premium product but also supporting responsible farming practices that benefit farmers and their communities. -
Question:
How can I brew the perfect cup of KONA EARTH coffee?
Answer: To brew the perfect cup of KONA EARTH coffee, start with fresh, filtered water at around 200°F. Use a coffee-to-water ratio of 1:15 for optimal flavor extraction. For a drip coffee maker, a coarser grind works best, while for French press, aim for a medium grind. Taste testing allows you to adjust these variables until you find the brew that best suits your palate, resulting in an enjoyable cup every time. -
Question:
What is the recommended grind size for KONA EARTH coffee?
Answer: The recommended grind size for KONA EARTH coffee varies based on your brewing method. For a French press, a coarse grind is ideal, while a medium grind works well for drip coffee makers. Each method extracts different flavor notes, so adjust the grind size accordingly. Experimenting with grind sizes will help you discover the perfect blend to maximize the rich flavors of KONA EARTH coffee. -
Question:
Where can I buy KONA EARTH - Premium, 100% Kona Coffee?
Answer: You can buy KONA EARTH - Premium, 100% Kona Coffee from Ubuy. Ubuy is a reliable e-commerce platform that offers a variety of products, including this premium coffee. Shop conveniently and enjoy the rich, bold flavors of KONA EARTH coffee delivered right to your door.
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“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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“Accurate delivery timing given”
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“Not madly expensive like I thought, and much quicker than promised.”
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SLL 2086831
Order now and get it around Thursday, July 30
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Premium, 100% Kona Coffee from Hawaii’s coffee belt.
- Dark roast, micro-batch roasted for supreme freshness.
- Hand-picked, water-wash-processed, and sun-dried.
- Low acid, smooth, and flavorful with hazelnut and dark chocolate notes.
- Supports local non-profits and advocates fair wage labor.
- Enjoy the art of coffee with farm-direct, ethical practices.
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