0 ratings
genuine image
SHAN ZU Japanese Chef Knife 8 Inch, High Carbon Steel 10Cr15Mov Professional Kitchen Knife, Sharp Cooking Knife with G10 Handle Dishwasher Safe, Meat Cutting Gyuto Knife, Gifts for Women & Men
SHAN ZU Japanese Chef Knife 8 Inch, High Carbon Steel 10Cr15Mov Professional Kitchen Knife, Sharp Cooking Knife with G10 Handle Dishwasher Safe, Meat Cutting Gyuto Knife, Gifts for Women & Men
SHAN ZU Japanese Chef Knife 8 Inch, High Carbon Steel 10Cr15Mov Professional Kitchen Knife, Sharp Cooking Knife with G10 Handle Dishwasher Safe, Meat Cutting Gyuto Knife, Gifts for Women & Men
SHAN ZU Japanese Chef Knife 8 Inch, High Carbon Steel 10Cr15Mov Professional Kitchen Knife, Sharp Cooking Knife with G10 Handle Dishwasher Safe, Meat Cutting Gyuto Knife, Gifts for Women & Men
SHAN ZU Japanese Chef Knife 8 Inch, High Carbon Steel 10Cr15Mov Professional Kitchen Knife, Sharp Cooking Knife with G10 Handle Dishwasher Safe, Meat Cutting Gyuto Knife, Gifts for Women & Men
SHAN ZU Japanese Chef Knife 8 Inch, High Carbon Steel 10Cr15Mov Professional Kitchen Knife, Sharp Cooking Knife with G10 Handle Dishwasher Safe, Meat Cutting Gyuto Knife, Gifts for Women & Men
SHAN ZU Japanese Chef Knife 8 Inch, High Carbon Steel 10Cr15Mov Professional Kitchen Knife, Sharp Cooking Knife with G10 Handle Dishwasher Safe, Meat Cutting Gyuto Knife, Gifts for Women & Men
Engineered to last years without losing performance, this ultra sharp Japanese bread knife delivers clean, crumb-free results for all your baking needs.
SHAN ZU Japanese Chef Knife 8 Inch, High Carbon Steel 10Cr15Mov Professional Kitchen Knife, Sharp Cooking Knife with G10 Handle Dishwasher Safe, Meat Cutting Gyuto Knife, Gifts for Women & Men
Item #: 79860808

SHAN ZU Japanese Chef Knife 8 Inch, High Carbon Steel 10Cr15Mov Professional Kitchen Knife, Sharp Cooking Knife with G10 Handle Dishwasher Safe, Meat

Item #: 79860808

SLL 692769

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from US

0 ratings Write a review
In stock
us Imported from USA store

QTY:

Order now and get it around Thursday, June 25
Our Top Logistics Partners
  • fedex
  • dhl
Engineered to last years without losing performance, this ultra sharp Japanese bread knife delivers clean, crumb-free results for all your baking needs.
Show More
U-Care Warranty:
None
Select a Plan
fast shipping

Fast
Shipping

free return

Free
Return*

secure packaging

Secure Packaging

100% original products

100% Original Products

pci-dss

PCI DSS Compliance

iso certified

ISO 27001 Certified


paypal payment
visa payment
mastercard payment
Note: Step Down Voltage Transformer required for using electronics products of US store (110-120). Recommended power converters Buy Now.

What Stands Out

High Carbon Steel
Crafted from 10Cr15Mov high carbon steel, this knife ensures exceptional durability and razor-sharp precision, making it perfect for professional chefs and home cooks alike.
Ergonomic G10 Handle
The G10 handle provides a comfortable grip, reducing hand fatigue during extended use. Its non-slip design enhances control while cutting, ensuring safety and precision.
Versatile Gyuto Design
This 8-inch gyuto knife is ideal for multiple kitchen tasks from slicing meat to chopping vegetables, offering versatility and culinary excellence, suitable for both men and women.

Product Details

Shop for the SHAN ZU 8 Inch Japanese Chef Knife with 7 Layers 9CR18MOV High Carbon Steel Blade at Ubuy Sierra Leone. Get a super sharp and professional kitchen knife for your cooking needs. Order now!
  • Ultra Sharp Japanese Chef Knife: SHAN ZU Japanese chef knife combines a 62HRC 10Cr15MoV steel core and 12° double-bevel edge for effortless slicing of meat, fish, and vegetables. Outperforms standard blades with 3x longer sharpness retention, ideal for sushi prep and roast carving
  • 7-Layer Forged Durability & Rust Resistance: Crafted with 7-layer forged steel (6 high-carbon layers + 1 core), this Japanese knife resists rust and chipping for long-lasting performance. Dishwasher-safe and built to last for years.
  • Comfortable G10 Handle: The military-grade G10 fiberglass handle has an octagonal shape with non-slip grooves, staying secure even when wet. Its ergonomic angle adapts to any cutting style—rocking, chopping, or slicing. Durable and easy to clean, this sharp knife handle ensures safety during hectic cooking
  • Hand Forged Balance: Each Gyuto knife is hand-hammered for perfect balance (50/50 blade-to-handle ratio). The hammered texture reduces food sticking when slicing sticky ingredients like cheese or fatty meats. It minimizes wrist fatigue, offering control for dicing herbs or filleting fish. Trusted by chefs for its precision and lightweight design
  • Luxury Gift Box: Packaged in a sleek gift box with shockproof foam and instruction manual, this Japanese kitchen knife is the perfect birthday gift for women & men. Ideal for weddings, Christmas, or anniversaries—combining practicality with luxury craftsmanship
Brand NameSHAN ZU
ManufacturerSHAN ZU
UPC714757568781
Model NumberSZES-2022-002
Manufacturer Part NumberSZES-2022-002
Item Type NameJapanese knife
Unit Count1.0 Count
Blade EdgePlain
Construction TypeForged
Blade Material Type7 Layers 10Cr15MoV Japanese Steel
Handle MaterialFiberglass
Is the item dishwasher safe?Yes
Material Type7 Layers 10Cr15MoV Japanese Steel
BladeLength8 Inches (20.3 cm)
Item Weight8.64 ounces (244.94 grams)
Item Length14.96 Inches (38 cm)
Size8" (20.3 cm)
ColorTraditional Hand Forged Black Hammer
Blade ColorBlack
Blade Material7 Layers 10Cr15MoV Japanese Steel
BrandSHAN ZU

Who Should Buy?

Suitable For
  • Professional Chefs

    Ideal for chefs needing a reliable, sharp tool for versatile kitchen tasks, enhancing meal preparation efficiency.

  • Home Cooks

    Perfect for home cooks who appreciate quality utensils for daily cooking, ensuring precision in food preparation.

  • Gift Seekers

    An excellent gift option for cooking enthusiasts, combining functionality and aesthetics for both men and women.

Not Suitable For
  • Budget Shoppers

    Not suitable for those seeking lower-priced alternatives, as it may not meet high-cost performance expectations.

  • Beginner Cooks

    May overwhelm beginners due to its professional-grade quality, as a simpler knife could suffice for basic tasks.

  • Dishwasher Users

    Despite being dishwasher safe, hand washing is recommended to maintain sharpness and longevity of the blade.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What materials are used in the SHAN ZU Japanese Chef Knife?

    Answer: The SHAN ZU Japanese Chef Knife is crafted from high carbon steel 10Cr15Mov, known for its exceptional sharpness and edge retention. This combination of materials enhances the knife's durability while maintaining a lightweight design for ease of use. The G10 handle adds an ergonomic grip, ensuring a comfortable hold during extended use. This knife is ideal for professional chefs and home cooks alike who seek precision and reliability in the kitchen.
  • Question: Is the SHAN ZU Japanese Chef Knife suitable for all types of meat?

    Answer: Yes, the SHAN ZU Japanese Chef Knife is versatile enough to handle various types of meat, including chicken, beef, and pork. Its 8-inch blade provides the perfect length for slicing, dicing, and chopping, making it an essential tool for meat preparation. Whether you're deboning a chicken or trimming a steak, this knife delivers precision and control in every cut.
  • Question: Can the SHAN ZU Japanese Chef Knife be used for vegetables?

    Answer: Absolutely! The SHAN ZU Japanese Chef Knife is not limited to meat. Its sharp, high carbon steel blade is excellent for slicing through vegetables, making it a versatile addition to your kitchen tools. Whether you're chopping onions, mincing garlic, or slicing tomatoes, this knife ensures effortless cutting and maintains the integrity of your ingredients.
  • Question: How do I properly maintain the sharpness of the SHAN ZU knife?

    Answer: To maintain the sharpness of your SHAN ZU Japanese Chef Knife, it's crucial to regularly hone the blade using a whetstone or a honing steel. Avoid cutting on hard surfaces such as glass or stone, as this can dull the edge more quickly. Cleaning the knife by hand instead of using a dishwasher will also help preserve its sharpness and overall quality, ensuring your knife remains in top condition for all your cooking needs.
  • Question: Is the G10 handle durable and slip-resistant?

    Answer: Yes, the G10 handle of the SHAN ZU Japanese Chef Knife is both durable and designed to provide a secure, slip-resistant grip. G10 is a high-pressure fiberglass laminate that offers strength and resistance to moisture and heat, making it ideal for kitchen use. Whether you're slicing quickly or working with wet hands, this handle ensures your grip remains steady and confident.
  • Question: What makes high carbon steel a good choice for kitchen knives?

    Answer: High carbon steel, such as the 10Cr15Mov used in the SHAN ZU Japanese Chef Knife, is known for its ability to achieve and maintain a razor-sharp edge. It offers excellent wear resistance and edge retention, meaning it will stay sharp longer compared to stainless steel. Additionally, it can be honed to a finer edge, making it ideal for precision cutting tasks in the kitchen.
  • Question: Is the knife dishwasher safe?

    Answer: Yes, the SHAN ZU Japanese Chef Knife is designed to be dishwasher safe; however, hand washing is recommended to prolong its lifespan. While the knife can withstand dishwasher cycles, it’s best to clean it with warm, soapy water and thoroughly dry it immediately to prevent any corrosion or damage over time. This will keep the blade sharp and the handle looking new, ensuring optimal performance in your culinary tasks.
  • Question: What is the best way to store the SHAN ZU Japanese Chef Knife?

    Answer: The best way to store your SHAN ZU Japanese Chef Knife is in a knife block, magnetic strip, or protective sheath. These storage methods help safeguard the blade from nicks and damage while keeping it easily accessible. Avoid storing the knife loose in a drawer, where it can bump against other utensils, potentially dulling the edge and compromising safety.
  • Question: What is the weight of the SHAN ZU Japanese Chef Knife?

    Answer: The SHAN ZU Japanese Chef Knife is designed to have a balanced weight, typically between 8 to 10 ounces, providing a comfortable heft that feels substantial in hand without being overly heavy. This balance allows for quick and effortless movements while chopping or slicing, enhancing efficiency and minimizing fatigue during long cooking sessions. A well-weighted knife is crucial for both precision and control during meal prep.
  • Question: Where can I buy the SHAN ZU Japanese Chef Knife in Sierra Leone?

    Answer: You can purchase the SHAN ZU Japanese Chef Knife from Ubuy, an online platform offering a variety of quality kitchen tools and knives. Ubuy provides a seamless shopping experience, allowing you to conveniently browse and find this professional-grade kitchen knife along with a wide selection of related products. Check Ubuy for fast access to this knife and enhance your culinary skills with a precision tool that's built to last.

SHANZU Chef's Knives SZES-2022-002 Editorial Review

  • ubuy Sierra Leone
  • ubuy Sierra Leone
  • ubuy Sierra Leone
  • ubuy Sierra Leone
  • ubuy Sierra Leone
  • ubuy Sierra Leone
  • ubuy Sierra Leone
  • ubuy Sierra Leone
  • ubuy Sierra Leone
  • ubuy Sierra Leone
  • ubuy Sierra Leone
  • ubuy Sierra Leone

The SHAN ZU Japanese Chef Knife 8 Inch has garnered positive feedback from customers, particularly praising its quality and sharpness. Users have found the knife to be well-balanced, with a comfortable weight that makes it easy to handle. Many customers have noted that the knife retains its sharpness well, with some mentioning that they have only needed to sharpen it once in several months. The high carbon steel Construction of the knife has been highlighted as a durable and reliable material. While the knife's suitability for chopping meat and its performance in professional kitchens have not been explicitly addressed in the FAQ section, the overall Consensus is that the knife is versatile and effective for various kitchen tasks. **

Customer Reviews & Ratings

4.6
318 customers ratings
  • 5 Star
    82%
  • 4 Star
    8%
  • 3 Star
    6%
  • 2 Star
    2%
  • 1 Star
    2%

Review this product

Share your thoughts with other customers

Pros

  • High-quality Construction with 7 layers of 9CR18MOV high carbon steel
  • Super sharp blade that retains its edge well
  • Well-balanced and comfortable to handle
  • Durable material that holds up to regular use

Cons

  • Limited information about specific uses such as chopping meat or professional kitchen performance

Product Price History

Important information

  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
  • Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.