Callebaut 823 33.6% Milk Couverture Belgian Chocolate Callets Choose 1lb or 2 lb
96% of respondents would recommend this to a friend
SLE 2574
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Milk chocolate no. 823 is widely appreciated because of its generous taste and great reputation in workability.
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What Stands Out
Product Details
| Shape | Wafers, Discs |
| Form | Wafer, Callet, Disc |
| Occasion | All Occasion |
| Ingredients | Sugar | cocoa butter | whole MILK powder | unsweetened chocolate |
| Product Name | Milk Couverture Chocolate Wafers |
| Product | Cooking Chocolate & Cocoa |
| Brand | Callebaut |
| Food Aisle | Pantry |
| Form Factor | Couverture Chips, Couverture |
| Type | Milk Chocolate |
| Packaging | Bag |
| Cocoa Content | 33.60% |
| Country/Region of Manufacture | Belgium |
| Item Weight | 1 lbs (450 grams) |
Who Should Buy?
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Bakers and Pastry Chefs
Ideal for professional and home bakers looking to create rich, high-quality chocolate desserts and confections.
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Chocolate Enthusiasts
Perfect for chocolate lovers who wish to experiment with different textures and cocoa percentages in their recipes.
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Craft Chocolate Makers
Great for small-scale chocolate makers seeking premium quality couverture for enrobing and coating their creations.
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Non-Chocolate Users
Not suitable for individuals or recipes that require alternatives to chocolate, such as carob or fruit-based options.
Product Description
Customer Questions & Answers
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Question:
What flavors pair well with Milk Chocolate No. 823?
Answer: It pairs excellently with powerful fruit, spicy, dairy, and liquor-like flavors. -
Question:
What is the origin of the cocoa used in this chocolate?
Answer: The chocolate is made from a secret blend of mainly West African top-grade cocoa beans. -
Question:
Is this chocolate suitable for making ganaches and mousses?
Answer: Yes, it has standard fluidity making it perfect for molding, enrobing, and flavoring ganaches, mousses, and more.
callebaut Editorial Review
Callebaut 823 33.6% Milk Couverture Belgian Chocolate Callets offer a delightful option for chocolate enthusiasts and culinary creators alike. With a cocoa content of 33.60%, these milk chocolate wafers are perfect for various occasions, whether you’re baking pastries or creating delectable confections. The wafers are made from high-quality ingredients, including cocoa butter and whole milk powder, ensuring a smooth texture and rich flavor in your recipes. Their versatility allows for easy melting and molding, making them a favorite among professional chefs and home bakers. These chocolate callets come in a convenient bag, ideal for quick access and storage.
Customer Reviews & Ratings
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Pros
- Rich 33.6% cocoa content for intense flavor
- Versatile for baking and homemade confections
- Smooth texture melts easily for any recipe
- Conveniently packaged for ease of use
- Ideal for professional and home kitchens
Cons
- Some may prefer darker chocolate options
Platform Trust & Buyer Confidence
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Product Price History
Important information
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SLE 2574
Order now and get it around Saturday, September 26
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Iconic milk chocolate with a deep, warm color.
- Prominent roasted cocoa flavors and seductive caramelly notes.
- Versatile for pairing with fruit, spices, dairy, and liquor-like flavors.
- Crafted from a secret blend of top-grade West African cocoa beans.
- Standard fluidity ideal for molding, enrobing, and flavoring various confections.
- Renowned for both taste and usability in professional kitchens.
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