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- Incas Food Aji Panca Paste - 7.5 oz
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Item #:
2348814
Incas Food Aji Panca Paste - 7.5 oz
86% of respondents would recommend this to a friend
Item #:
2348814
SLE 346
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Ají Panca or Colorado is a big, red purplish ají, which is typically sun-dried and ground before using. It's tasteful yet not very spicy, and thus used across a wide variety of dishes.
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What Stands Out
Rich Flavor
Aji Panca paste delivers a unique, smoky, and fruity flavor profile, enhancing various dishes and elevating your culinary creations with authentic Peruvian taste.
Versatile Usage
Perfect for marinades, sauces, or soups, this paste allows home cooks and chefs to easily incorporate complex flavors into any recipe, catering to diverse culinary styles.
Quality Ingredients
Made with all-natural peppers, Inca's Food Aji Panca Paste ensures a premium product free from artificial preservatives, appealing to health-conscious consumers and enhancing overall dish quality.
Product Details
- Made from the aji panca, a common chile pepper in Peru
- Mild in heat intensity with a fruity, berry-like flavor
- Ideal for stews, sauces, and fish dishes
- Sun-dried and ground for a wonderful sun-dried flavor
- Also known as Ají Especial and used as a condiment
- Product of Peru, comes in a 7.5 oz pack
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 4 x 4 x 4 inches (10.2 x 10.2 x 10.2 cm); 7.5 ounces (212.63 grams) |
| UPC | 729955568556 |
| Manufacturer | Inca's Food |
| Units | 7.5 Ounce |
| Brand Name | Inca's Food |
| Item Form | Paste |
| Diet Type | Vegetarian |
| Flavor | pepper |
| Cultivation Method Claim | No Chemical Fertilizers |
| Cuisine | Peruvian cuisine |
| Manufacturer | Inca's Food |
| Item Type Name | Food |
| Container Type | Jar |
| Unit Count | 7.5 Ounce |
| Number of Items | 1 |
| Item Package Weight | 0.27 Kilograms |
| Size | 7.5 Ounce (Pack of 1) |
| Package Weight | 2.53 Pound (1.15 kg) |
| Country of Origin | This item will be imported from US |
| Date First Available | March 27, 2021 |
| What is in the box | Inca's Food Aji Panca... For more details, please check description/product details |
Who Should Buy?
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Spicy Food Lovers
Ideal for those who enjoy adding a mild heat and depth of flavor to their culinary creations.
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Peruvian Cuisine Enthusiasts
Great for individuals looking to recreate authentic Peruvian dishes with traditional ingredients and flavors.
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Easy Meal Prep
Perfect for busy cooks wanting to quickly enhance meals without extensive preparation or cooking time.
-
Heat Sensitivity
Not suitable for those who can't tolerate any level of spiciness in their food preferences.
Product Description
Incas Food Aji Panca Paste - 7.5 oz
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Incas Food Aji Panca Paste made of?
Answer: Incas Food Aji Panca Paste is primarily made from sun-dried Aji Panca peppers, which originate from Sierra Leone. The paste includes other ingredients like water, salt, and spices that enrich its flavor. This unique blend makes it a versatile addition to various dishes, enhancing them with a subtle smokiness and mild heat. It's perfect for marinades, sauces, or as a flavorful base for soups and stews, providing an authentic taste of Peruvian cuisine. -
Question:
How spicy is Aji Panca Paste compared to other chili pastes?
Answer: Aji Panca Paste is known for its mild heat level, measuring around 500-1,000 Scoville Heat Units. This makes it noticeably less spicy than jalapeños or other hotter chili pastes. Its flavor profile focuses more on rich, smoky undertones rather than on intense heat, allowing you to add depth to your dishes without overwhelming spice. Use it in dishes where you want to build flavor, such as in roasted vegetables or grilled meats. -
Question:
Can I use Aji Panca Paste in vegetarian or vegan recipes?
Answer: Absolutely! Aji Panca Paste is vegan-friendly, making it an excellent choice for vegetarian and vegan recipes. Its robust flavor complements a variety of plant-based dishes, including stir-fries, sauces for grains, or as a seasoning in chili. Try incorporating it into quinoa salads or as a marinade for tofu; it will add a delightful smoky flavor without relying on animal products. -
Question:
How should I store Incas Food Aji Panca Paste once opened?
Answer: After opening, it's best to store Incas Food Aji Panca Paste in the refrigerator to maintain its freshness. Ensure the lid is tightly sealed to prevent air exposure. Proper storage will help preserve its rich flavors for several weeks. Always use clean utensils to scoop out the paste, reducing the risk of contamination and extending its shelf life, making it ideal for frequent use in your culinary adventures. -
Question:
What dishes pair well with Aji Panca Paste?
Answer: Aji Panca Paste is incredibly versatile and pairs well with a variety of dishes. It's commonly used in grilled meats, seafood, roasted vegetables, and even pasta. Incorporate it into your marinades for a delicious depth of flavor or mix it into sauces for a unique twist. It enhances not only traditional Peruvian dishes like ceviche but also everyday meals, providing a subtle smokiness that complement a range of cuisines. -
Question:
Is Incas Food Aji Panca Paste gluten-free?
Answer: Yes, Incas Food Aji Panca Paste is gluten-free. It does not contain any ingredients derived from wheat or gluten-containing grains. This product is suitable for those following a gluten-free diet, ensuring everyone can enjoy the bold flavors it has to offer. Incorporating it into gluten-free dishes, such as grilled polenta or gluten-free pasta, allows you to experience its delightful taste without concern. -
Question:
Can Aji Panca Paste be used in dips or spreads?
Answer: Yes, Aji Panca Paste can be a fantastic addition to various dips and spreads. Mixing it with cream cheese, sour cream, or yogurt can create a delicious smoky dip for vegetables or chips. Additionally, it can be blended into hummus for a flavorful twist. Experimenting with Aji Panca Paste in your favorite spread recipes elevates your appetizers, making them a hit at gatherings or casual get-togethers. -
Question:
Where does the flavor of Aji Panca Paste come from?
Answer: The flavor of Aji Panca Paste comes from the sun-dried Aji Panca chili peppers, which are dried to enhance their natural sweetness and smokiness. The process gives them a unique, deep red color and a rich flavor profile. This flavor, combined with other ingredients like salt and spices, creates a versatile paste that enriches various dishes. It's commonly praised for its ability to elevate both traditional and contemporary cuisine. -
Question:
What is the shelf life of Aji Panca Paste?
Answer: When stored properly in the refrigerator, Incas Food Aji Panca Paste can last several weeks after opening. Its shelf life is influenced by factors such as storage conditions and how well you seal the container after each use. For the best flavor and quality, it's advisable to use it within a few months. Always check for any discoloration or changes in smell, which can indicate spoilage. -
Question:
Where can I buy Incas Food Aji Panca Paste - 7.5 oz in Sierra Leone?
Answer: You can buy Incas Food Aji Panca Paste - 7.5 oz on Ubuy, a reliable online platform that offers a seamless shopping experience for a wide range of products. Ubuy ensures that you can find and purchase this flavorful paste easily, connecting you with quality food products from around the world, all from the comfort of your home.
Inca's Food Chile Paste Editorial Review
The Inca's Food Aji Panca Paste is a staple of Peruvian cuisine with a savory flavor and a mild level of heat. It is versatile and can be used in various dishes. The jar is carefully sealed and packed to ensure customer satisfaction. However, some customers were surprised by its heat level, as it is made from Peruvian peppers. It is important to refrigerate the paste once opened. Overall, it is a great-tasting, versatile product for those seeking an authentic Peruvian flavor in their dishes.
Customer Reviews & Ratings
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Pros
- Sealed and packed carefully
- Great taste
- Versatile
- Good value
Cons
- Surprisingly hot for some
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Features & Benefits
- Made from the most common chile peppers in Peru
- Mild in heat intensity
- Provides a fruity, berry-like flavor
- Goes well in stews, sauces and fish dishes
- Wonderful sun-dried flavor
- Product of Peru
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